Ruby Tuesday’s 12oz Aged Sirloin Steak, Served Sizzling on a Skillet. Cooked to perfection and sliced for your convenience, its served along with pan-fried Duck Foie Gras atop fried new potatoes, a whole roasted garlic bulb, garlic butter, baby carrots, asparagus and, Ruby’s very own Proprietary Seasoning.
Sink your teeth into this tender treat in January for just $288 and, for an additional $48, you can enjoy a generous glass of our Domaines Barons De Rothschild [Lafite] Legende Bordeaux Rouge, go on, you’ll think you’re in heaven!
Virtual card members present e-coupon when placing your order entitled to enjoy further $20 off.
*Terms and conditions apply. Valid for Members only. Dine-in only. No additional discount. 10% service charge applies based on the original price.